To many of our members, the kitchen is the ‘heart’ of the Seniors’ Centre, and our Chef Emily is the heart of the kitchen. Emanating from it are the nutritious and colourful dishes prepared by Emily, Liz, and a team of volunteers. SSAC eat-in lunches are available for members and their guests (guests pay a $3 surcharge at the greeter’s desk).
Frozen Entrées for Takeout
In addition to lunches, frozen entrées are available from the kitchen for $6.00 and $8.00 per portion. Due to their popularity, there is a per-purchase limit of 15 per person. Selections may include Butter Chicken, Broccoli Tuna Casserole, Chicken Pot Pie or Meatballs in Mushroom Gravy, to name a few. These may be purchased from the front desk between 9 AM and 3 PM, or from the kitchen cashier during lunch service from 11:30 AM to 1 PM.